Protein Loaded Breakfast Hash Browns: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious and nutritious way to start your day, these Protein Loaded Breakfast Hash Browns combine lean turkey bacon and chicken ham for a satisfying meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: High protein
- 2 cups shredded hash browns
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 small onion, diced
- 1 bell pepper, diced
- 2 large eggs
- 1 cup shredded cheese (optional)
- 2 tablespoons olive oil
- salt to taste
- pepper to taste
- In a large skillet, heat olive oil over medium heat.
- Add the turkey bacon, cooking until crispy, then remove and chop.
- Add diced onion and bell pepper to the skillet, sautéing until tender.
- Stir in the hash browns, cooking until golden brown.
- Mix in the chicken ham and chopped turkey bacon.
- Make two wells in the mixture and crack an egg into each. Cover until eggs are cooked to your preference.
- Sprinkle with cheese if desired and allow to melt.
- Season with salt and pepper before serving.
Notes
- For extra flavor, add spices such as garlic powder or paprika.
- Feel free to use leftover vegetables for added nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 210mg
Keywords: Protein Loaded Breakfast Hash Browns, turkey bacon, chicken ham, breakfast recipe