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Patriotic Crinkle Cookies: Indulgent Butter-Rich Treat with a Twist

Patriotic Crinkle Cookies with a Butter-Rich Base and One Unexpected Twist

These Patriotic Crinkle Cookies are a delightful blend of butter-rich flavor and a surprising twist that will make your celebrations even more special.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate large bowl, cream the butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the eggs and vanilla extract until well combined.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Chill the dough for at least 30 minutes.
  7. Scoop tablespoons of dough, roll them into balls, and then coat in powdered sugar.
  8. Place the dough balls on a baking sheet and bake for 10-12 minutes.
  9. Allow the cookies to cool before serving.

Notes

  • For a colorful twist, you can add red, white, and blue sprinkles to the dough before chilling.

Nutrition

Keywords: Patriotic Crinkle Cookies, Butter-Rich Cookies, Dessert Recipes, Holiday Treats