Open Face Garlic Toast Sloppy Joes with Turkey Bacon and Chicken Ham
A delicious twist on classic sloppy joes, featuring turkey bacon and chicken ham served on garlic toast.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 slices garlic toast
- 1 cup cooked turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1/2 cup barbecue sauce
- 1/2 teaspoon black pepper
- 1 cup shredded cheese
- Preheat oven to 375°F.
- In a skillet, sauté onion, garlic, and bell pepper until soft.
- Add turkey bacon and chicken ham, cooking until heated through.
- Stir in barbecue sauce and black pepper, mixing well.
- Top each slice of garlic toast with the mixture and sprinkle with cheese.
- Bake in the oven for 10 minutes until cheese is melted.
Notes
- This dish can be customized with your choice of toppings.
- For extra crunch, add pickles or jalapeños.
Nutrition
- Serving Size: 1 open face sandwich
- Calories: 350
- Sugar: 5g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Open Face Garlic Toast Sloppy Joes, Turkey Bacon, Chicken Ham