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One-Pot Creamy Beef and Garlic Butter Pasta: Easy Comfort Food Delight

One-Pot Creamy Beef and Garlic Butter Pasta
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A comforting one-pot dish that combines the richness of beef and the savoriness of garlic for a delightful meal.

Ingredients

Scale
  • 1 pound ground beef
  • 12 ounces pasta of your choice
  • 4 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Black pepper to taste
  • ½ cup grated Parmesan cheese

Instructions

  1. In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned.
  2. Stir in minced garlic and cook for an additional minute until fragrant.
  3. Add pasta, beef broth, and Italian seasoning. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  4. Stir in heavy cream and Parmesan cheese, mixing until creamy.
  5. Season with salt and pepper to taste before serving.

Notes

  • For extra flavor, add crushed red pepper flakes.
  • Top with fresh parsley for a burst of color.

Nutrition

Keywords: One-Pot, Pasta, Beef, Garlic Butter, Easy Recipe, Comfort Food

Find it online: https://quicksavory.net/onepot-creamy-beef-and-garlic-butter-pasta-easy-comfort-food-delight/