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One Pot Creamy Cajun Sausage Pasta: The Best Comfort Food Delight

One Pot Creamy Cajun Sausage Pasta

A delightful and creamy one pot pasta dish infused with Cajun flavors and hearty sausage.

Ingredients

Scale
  • 12 ounces pasta
  • 1 pound Cajun sausage
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon Cajun seasoning
  • 1 cup bell peppers, sliced
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add diced onion and garlic; sauté until softened.
  3. Stir in sliced sausage and cook until browned.
  4. Add chicken broth, heavy cream, and Cajun seasoning; bring to a simmer.
  5. Stir in pasta and bell peppers; cover and cook until pasta is tender.
  6. Season with salt and pepper to taste before serving.

Notes

  • This dish is best served hot.
  • Leftovers can be re-heated on the stove or microwave.

Nutrition

Keywords: One Pot Creamy Cajun Sausage Pasta, Comfort Food, Easy Pasta Recipe