Old-Fashioned Blueberry Crisp: Irresistibly Comforting Delight
A delicious and comforting Old-Fashioned Blueberry Crisp with a delightful oat topping that brings back warm memories.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh blueberries
- 1 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon lemon juice
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine blueberries, granulated sugar, flour, and lemon juice. Transfer to a greased baking dish.
- In another bowl, mix oats, flour, brown sugar, and cinnamon. Pour in melted butter and stir until crumbly.
- Sprinkle oat mixture evenly over the blueberry filling.
- Bake for 30-35 minutes or until the topping is golden brown and the blueberries are bubbling.
- Let cool for a few minutes before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- For a gluten-free option, use gluten-free oats and flour.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Old-Fashioned Blueberry Crisp, Blueberry Dessert, Comfort Food
Find it online: https://quicksavory.net/old-fashioned-blueberry-crisp/