My Favorite Apple Pie Recipe: The Best Homemade Comfort Dessert
Experience the warmth of home with My Favorite Apple Pie Recipe, a delicious blend of sweet apples and flaky crust.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 30 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 Granny Smith apples
- 1 cup granulated sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons lemon juice
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1 pie crust (homemade or store-bought)
Instructions
- Preheat the oven to 425°F (220°C).
- Peel and slice the apples into a large bowl.
- Add sugar, flour, cinnamon, lemon juice, and salt to the apples and mix well.
- Place the apple mixture into the pie crust.
- Cover with the top crust, cut slits for steam to escape.
- Bake for 15 minutes at 425°F, then reduce temperature to 350°F (175°C) and bake for another 30-40 minutes.
Notes
- Let the pie cool before serving for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15 grams
- Sodium: 150 milligrams
- Fat: 9 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 2 grams
- Cholesterol: 5 milligrams
Keywords: apple pie, dessert, homemade pie