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Mouthwatering Caramel Apple Pie Bombs for an Indulgent Dessert Experience

Mouthwatering Caramel Apple Pie Bombs

A delicious twist on traditional apple pie, these caramel apple pie bombs are the perfect indulgent dessert.

Ingredients

Scale
  • 2 cups diced apples
  • 1 cup caramel sauce
  • 1 package crescent roll dough
  • 1 teaspoon cinnamon
  • 1/2 cup sugar
  • 1 tablespoon melted butter

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the diced apples, caramel sauce, and cinnamon together.
  3. Open the crescent roll dough and separate it into triangles.
  4. Place a spoonful of the apple mixture on each triangle and fold it over to form a bomb.
  5. Brush with melted butter and sprinkle with sugar.
  6. Bake for 12-15 minutes until golden brown.
  7. Allow to cool slightly before serving.

Notes

  • For extra flavor, add a pinch of nutmeg to the apple mixture.
  • These bombs can be served with ice cream for a decadent treat.

Nutrition

Keywords: Caramel Apple Pie Bombs, dessert, indulgent dessert