Mouthwatering Caramel Apple Pie Bombs for an Indulgent Dessert Experience
A delicious twist on traditional apple pie, these caramel apple pie bombs are the perfect indulgent dessert.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups diced apples
- 1 cup caramel sauce
- 1 package crescent roll dough
- 1 teaspoon cinnamon
- 1/2 cup sugar
- 1 tablespoon melted butter
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the diced apples, caramel sauce, and cinnamon together.
- Open the crescent roll dough and separate it into triangles.
- Place a spoonful of the apple mixture on each triangle and fold it over to form a bomb.
- Brush with melted butter and sprinkle with sugar.
- Bake for 12-15 minutes until golden brown.
- Allow to cool slightly before serving.
Notes
- For extra flavor, add a pinch of nutmeg to the apple mixture.
- These bombs can be served with ice cream for a decadent treat.
Nutrition
- Serving Size: 1 bomb
- Calories: 220
- Sugar: 12g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Caramel Apple Pie Bombs, dessert, indulgent dessert