Malibu Chicken Recipe: Indulgent Crispy Comfort with Creamy Sauce
Enjoy this indulgent Malibu Chicken recipe, featuring crispy chicken breasts served with a creamy sauce. Perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 2 chicken breasts
- 1 cup all-purpose flour
- 2 eggs
- 1 cup breadcrumbs
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon lemon juice
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper.
- Dredge each chicken breast in flour, then dip into beaten eggs, and coat with breadcrumbs.
- Place on a baking sheet and bake for 25-30 minutes, or until golden brown.
- In a small bowl, mix mayonnaise, mustard, honey, and lemon juice to create the sauce.
- Serve the crispy chicken with the creamy sauce drizzled on top.
Notes
- For extra crunch, you can fry the chicken instead of baking.
- Can substitute chicken with tofu for a vegetarian version.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Malibu Chicken, crispy chicken recipe, creamy sauce recipe