Malibu Chicken Recipe: Crispy Comfort with Creamy Turkey Bacon Sauce
Enjoy a delicious Malibu Chicken recipe featuring crispy chicken topped with a creamy turkey bacon sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1/4 cup all-purpose flour
- 4 slices turkey bacon
- 1/2 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare the chicken by coating it with flour, then dipping it in the beaten egg, and finally coating it with breadcrumbs mixed with Parmesan cheese.
- Place the chicken breasts on a baking sheet and bake for 25-30 minutes until golden brown and cooked through.
- Meanwhile, cook the turkey bacon in a skillet until crispy. Remove and chop into small pieces.
- In the same skillet, add heavy cream, garlic powder, and onion powder; mix well and stir in the turkey bacon.
- Serve the crispy chicken topped with the creamy turkey bacon sauce.
Notes
- For added flavor, marinate the chicken in buttermilk for a few hours before preparing.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 600
- Sugar: 1g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Malibu Chicken, Crispy Chicken, Turkey Bacon Sauce