Knock You Naked Bars Recipe: The Indulgent Treat You Can’t Resist
Indulge in the rich and gooey goodness of Knock You Naked Bars, a delightful dessert perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 cup butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large bowl, mix flour, brown sugar, granulated sugar, cocoa powder, and melted butter until well combined.
- Add the eggs and vanilla extract, mixing until smooth.
- Fold in chocolate chips and nuts, if using.
- Pour the batter into the prepared baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before cutting into bars.
Notes
- For extra indulgence, top with whipped cream or ice cream when serving.
- Make sure to let the bars cool completely for easier cutting.
Nutrition
- Serving Size: 1 bar
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Knock You Naked Bars, dessert, chocolate bars, easy recipe