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Italian Love Cake Recipe: The Best Indulgent Dessert for Home Bakers

Italian Love Cake Recipe

A deliciously indulgent Italian Love Cake that combines rich flavors and textures, perfect for any occasion.

Ingredients

Scale
  • 1 box chocolate cake mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 cup ricotta cheese
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1 cup powdered sugar
  • 1/2 cup heavy cream

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, prepare the chocolate cake mix according to package directions using water, vegetable oil, and eggs.
  3. Pour the batter into a greased 9×13 inch baking dish.
  4. In another bowl, mix together the ricotta cheese, granulated sugar, vanilla extract, and almond extract.
  5. Spread the ricotta mixture evenly over the chocolate batter.
  6. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
  7. Let the cake cool, then whip the heavy cream and spread it over the top.
  8. Dust with powdered sugar before serving.

Notes

  • For best results, make sure all ingredients are at room temperature before starting.
  • This cake can be made a day in advance for maximum flavor.

Nutrition

Keywords: Italian Love Cake, dessert, chocolate cake, ricotta cheese, home bakers