Home Sweet Cinnamon Twists Recipe: Easy Indulgence for All
A delightful recipe for home-made cinnamon twists that are easy to prepare and perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, softened
- 3/4 cup milk
- 2 tablespoons cinnamon
- 1/4 cup brown sugar
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, whisk together flour, sugar, baking powder, and salt.
- Add the softened butter and milk, mixing until a dough forms.
- On a floured surface, roll out the dough into a rectangle.
- Spread the cinnamon and brown sugar mixture over the dough.
- Cut the dough into strips and twist them before placing on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Let cool before serving.
Notes
- For a sweeter twist, add extra cinnamon sugar on top before baking.
- These can be served with icing or cream cheese frosting.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Cinnamon Twists, Easy Recipe, Homemade Snacks