High Protein Chocolate Chia Pudding: A Deliciously Easy Treat
Enjoy a rich and nutritious dessert with this high protein chocolate chia pudding that’s simple to make and perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: dessert
- Method: no-cook
- Cuisine: American
- Diet: vegan
Ingredients
Scale
- 1/2 cup chia seeds
- 2 cups almond milk
- 1/4 cup cocoa powder
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- In a bowl, whisk together the almond milk, cocoa powder, maple syrup, vanilla extract, and salt.
- Add the chia seeds and stir until well combined.
- Let the mixture sit for about 5 minutes, then stir again to prevent clumping.
- Cover the bowl and refrigerate for at least 2 hours or overnight.
- Once thick, stir again and serve in bowls, topped with your favorite fruits or nuts.
Notes
- This pudding can be stored in the refrigerator for up to a week.
- Try adding different sweeteners or flavors according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 8 grams
- Sodium: 5 mg
- Fat: 12 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 11 grams
- Trans Fat: 0 grams
- Carbohydrates: 26 grams
- Fiber: 10 grams
- Protein: 6 grams
- Cholesterol: 0 mg
Keywords: High Protein Chocolate Chia Pudding, dessert, easy recipe, healthy treat