Heavenly Hot Fudge Sundae Brownie: Indulgent Dessert Delight
Indulge in a rich and decadent dessert with our Heavenly Hot Fudge Sundae Brownie. Perfect for chocolate lovers!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup hot fudge sauce
- 2 cups vanilla ice cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together flour, sugar, cocoa powder, and salt.
- Add melted butter, eggs, and vanilla to the dry ingredients and mix until well combined.
- Fold in chocolate chips.
- Pour the batter into a greased baking dish and bake for 25 minutes.
- Remove from oven and allow to cool slightly.
- Serve with hot fudge sauce and a scoop of vanilla ice cream on top.
Notes
- For extra flavor, sprinkle some sea salt on top before serving.
- Can be made ahead of time and warmed up before serving.
Nutrition
- Serving Size: 1 brownie with ice cream
- Calories: 350
- Sugar: 28g
- Sodium: 210mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Heavenly Hot Fudge Sundae Brownie, dessert, chocolate brownie