Heaven on Earth Cake: The Best Indulgent Dessert Recipe
A delightful dessert that combines layers of cake, cream, and fruit for a heavenly experience.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 2 cups whipped cream
- 1 cup mixed berries
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine flour, sugar, cocoa powder, baking powder, and salt.
- Add butter, eggs, vanilla extract, and milk; mix until smooth.
- Pour the batter into a greased baking pan and bake for 30-35 minutes.
- Allow the cake to cool completely before frosting.
- Layer the whipped cream and mixed berries on top of the cooled cake.
- Serve chilled and enjoy.
Notes
- For added flavor, consider adding a layer of chocolate ganache.
- Garnish with fresh mint leaves for decoration.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Heaven on Earth Cake, dessert, indulgent dessert recipe