Print

Healthy Breakfast Oatmeal: Easy Recipes for a Nutritious Start

Healthy Breakfast Oatmeal

Start your day with a healthy breakfast oatmeal that’s both nutritious and delicious. Here are some easy recipes to kick off your morning right!

Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups water or milk
  • 1/2 teaspoon salt
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon cinnamon
  • 1/2 cup fresh fruits (such as berries or banana)
  • 1/4 cup nuts or seeds (optional)

Instructions

  1. In a medium saucepan, bring water or milk to a boil.
  2. Add the rolled oats and salt, and reduce heat to low.
  3. Cook for about 5 minutes, stirring occasionally, until the oatmeal thickens.
  4. Stir in honey or maple syrup and cinnamon.
  5. Remove from heat and let it sit for a minute.
  6. Add fresh fruits and nuts or seeds on top before serving.

Notes

  • For creamier oatmeal, use milk instead of water.
  • You can also add a scoop of protein powder for extra nourishment.

Nutrition

Keywords: Healthy Breakfast Oatmeal, Nutritious Oatmeal, Easy Oatmeal Recipes