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Grilled Pineapple with Brown Sugar and Sea Salt: A Juicy Twist

Grilled Pineapple with Brown Sugar and Sea Salt

Discover the delightful flavor of grilled pineapple enhanced with brown sugar and sea salt, perfect for summer grilling.

Ingredients

Scale
  • 1 ripe pineapple
  • 2 tablespoons brown sugar
  • 1 teaspoon sea salt

Instructions

  1. Preheat the grill to medium-high heat.
  2. Cut the pineapple into thick slices.
  3. In a small bowl, mix brown sugar and sea salt.
  4. Sprinkle the mixture over both sides of the pineapple slices.
  5. Place the slices on the grill and cook for about 3-4 minutes on each side until grill marks appear.
  6. Remove from the grill and serve warm.

Notes

  • For added flavor, consider marinating the pineapple in honey before grilling.

Nutrition

Keywords: Grilled Pineapple, Brown Sugar, Sea Salt, BBQ, Summer Dessert