Grilled Chicken Pasta Salad: Easy & Delicious with Balsamic Vinaigrette
A delicious salad combining grilled chicken, pasta, and a tangy balsamic vinaigrette.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked pasta
- 1 pound grilled chicken, sliced
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/2 cup balsamic vinaigrette
- 1/4 cup feta cheese, crumbled
- 1/4 cup fresh basil, chopped
- Cook the pasta according to package instructions and drain.
- In a large bowl, combine the cooked pasta, grilled chicken, tomatoes, cucumber, and red onion.
- Drizzle the balsamic vinaigrette over the salad and toss to combine.
- Top with feta cheese and fresh basil before serving.
Notes
- For added flavor, marinate the chicken before grilling.
- You can use any type of pasta you prefer.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Grilled Chicken Pasta Salad, Balsamic Vinaigrette, Salad Recipes, Easy Chicken Recipes