Grandma’s Onion Squares: The Easy Comfort Food You’ll Love
Enjoy these delicious Grandma’s Onion Squares, a nostalgic and easy-to-make comfort food that everyone will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups onions, chopped
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup butter, softened
- 2 eggs
- 1 cup shredded cheese
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chopped onions, flour, baking powder, and salt.
- Add the softened butter and mix until crumbly.
- Beat in the eggs until well combined.
- Fold in the shredded cheese.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes, or until golden brown and firm to the touch.
Notes
- Feel free to add herbs for extra flavor.
- Let cool slightly before cutting into squares.
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Grandma’s Onion Squares, comfort food, easy recipe