Print

Gingerbread Yule Log: The Best Cozy Dessert for Holiday Celebrations

Gingerbread Yule Log
Print Recipe

A delightful Gingerbread Yule Log that embodies the cozy spirit of holiday celebrations.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, cocoa powder, baking soda, salt, ginger, and cinnamon.
  3. In another bowl, beat the sugars and eggs until well combined.
  4. Add the melted butter, vanilla, and milk to the sugar mixture.
  5. Gradually combine the dry ingredients with the wet ingredients until just mixed.
  6. Pour the batter into a lined baking pan and spread evenly.
  7. Bake for 20-25 minutes until a toothpick comes out clean.
  8. Allow to cool before rolling into a log shape.

Notes

  • For a festive touch, dust with powdered sugar once rolled.

Nutrition

Keywords: Gingerbread, Yule Log, Holiday Dessert, Cozy Dessert

Find it online: https://quicksavory.net/gingerbread-yule-log/