Garlic Steak & Cheese: Indulgent Turkey Bacon & Chicken Ham Sandwich
A delicious sandwich combining garlic steak, turkey bacon, and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 sandwiches 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Carnivore
- 1 pound garlic steak
- 6 ounces turkey bacon
- 6 ounces chicken ham
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 4 slices cheese
- 4 sandwich rolls
- 1 cup arugula
- Cook the garlic steak to your desired doneness and let it rest.
- In a pan, cook the turkey bacon until crispy.
- Toast the sandwich rolls lightly.
- Spread mayonnaise and Dijon mustard on each roll.
- Layer the steak, turkey bacon, chicken ham, cheese, and arugula on the rolls.
- Close the sandwiches and serve warm.
Notes
- For extra flavor, add sautéed onions and peppers.
- Great with a side salad or chips.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 40 grams
- Cholesterol: 75 mg
Keywords: Garlic Steak & Cheese, Sandwich, Turkey Bacon, Chicken Ham