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Garlic Green Beans with Olive Oil and Parmesan: A Simple Delight

Garlic Green Beans with Olive Oil and Parmesan
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A simple and delicious recipe for garlic green beans with olive oil and parmesan.

Ingredients

Scale
  • 1 pound green beans
  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Wash and trim the green beans.
  2. In a skillet, heat the olive oil over medium heat.
  3. Add minced garlic and sauté until fragrant.
  4. Add the green beans and cook until tender.
  5. Stir in the grated parmesan cheese and season with salt and pepper.
  6. Serve warm.

Notes

  • For extra flavor, add a squeeze of lemon juice before serving.
  • Feel free to add red pepper flakes for a spicy kick.

Nutrition

Keywords: Garlic Green Beans, Olive Oil, Parmesan, Healthy Side Dish, Simple Recipe

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