Garlic Butter Steak Bites: Juicy Treats for Quick Weeknight Dinners
Deliciously tender and flavorful garlic butter steak bites ready in under 30 minutes for a quick weeknight meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound sirloin steak
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt to taste
- Pepper to taste
- 2 tablespoons fresh parsley, chopped
- Cut the steak into bite-sized pieces and season with salt and pepper.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat.
- Add the steak bites to the skillet in a single layer, cooking until browned on each side.
- Remove the steak bites from the skillet and set aside.
- Add the remaining butter and minced garlic to the skillet, stirring until fragrant.
- Add the cooked steak bites back to the skillet and toss to coat in the garlic butter.
- Sprinkle with chopped parsley and serve immediately.
Notes
- For best results, use a high-quality cut of steak.
- Adjust garlic and seasoning according to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Garlic Butter Steak Bites, quick dinner, weeknight meals