Garlic Butter Sauce: The Best Recipe for Turkey Bacon & Chicken Ham
Discover the perfect garlic butter sauce to elevate your turkey bacon and chicken ham dishes. This easy-to-follow recipe ensures rich flavor and a delightful finish to your meals.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Melt the butter in a saucepan over medium heat.
- Add the minced garlic and sauté until fragrant, about 1-2 minutes.
- Stir in the parsley, salt, and black pepper.
- Remove from heat and serve hot over turkey bacon or chicken ham.
Notes
- For added flavor, consider adding a pinch of red pepper flakes.
- This sauce can be stored in the refrigerator for up to one week.
Nutrition
- Serving Size: 1/4 cup
- Calories: 100
- Sugar: 0g
- Sodium: 250mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Garlic Butter Sauce, Turkey Bacon, Chicken Ham