Garlic Butter Salmon: The Best Easy Recipe for Seafood Lovers
This Garlic Butter Salmon recipe is the perfect dish for seafood lovers. It’s simple, quick, and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon lemon juice
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, melt the butter.
- Add minced garlic and sauté until fragrant.
- Stir in parsley and lemon juice.
- Season salmon fillets with salt and pepper.
- Place the salmon in a baking dish and pour the garlic butter mixture over the top.
- Bake for 15-20 minutes, until the salmon is cooked through.
- Serve immediately and enjoy!
Notes
- Can be served with rice or vegetables.
- Try using different herbs for variation.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Butter Salmon, easy salmon recipe, seafood