Fiery Chicken Ramen: Indulgent Recipe with Creamy Garlic Sauce
A spicy and rich ramen dish featuring tender chicken and a creamy garlic sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Japanese
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups ramen noodles
- 1 pound chicken breast, sliced
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon chili paste
- 1/2 cup heavy cream
- 1 green onion, chopped
Instructions
- Cook ramen noodles according to package instructions and set aside.
- In a large pan, heat olive oil over medium heat. Add sliced chicken and cook until browned.
- Add minced garlic and cook until fragrant.
- Pour in chicken broth, soy sauce, and chili paste. Stir and let simmer.
- Reduce heat and stir in heavy cream until combined.
- Add cooked ramen noodles to the sauce and mix well.
- Serve hot, garnished with chopped green onion.
Notes
- For extra spice, add more chili paste as desired.
- You can substitute chicken with tofu for a vegetarian option.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Fiery Chicken Ramen, Creamy Garlic Sauce, Ramen Recipe, Spicy Chicken Dish
Find it online: https://quicksavory.net/fiery-chicken-ramen-2/