English Muffin Breakfast Pizzas: Easy Turkey Bacon Delight
Enjoy a delicious and easy breakfast with these English Muffin Breakfast Pizzas topped with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 2 English muffins
- 4 slices turkey bacon
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1 large egg
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy, then chop into pieces.
- Halve the English muffins and place them on a baking sheet.
- Spread pizza sauce evenly over each muffin half.
- Top with crispy turkey bacon and mozzarella cheese.
- Crack an egg on top of each muffin half.
- Bake in the preheated oven for about 12-15 minutes or until the egg is cooked to your liking.
Notes
- For extra flavor, add your favorite vegetables on top.
- Feel free to use a different type of cheese too.
Nutrition
- Serving Size: 1 muffin half
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 185mg
Keywords: English Muffin Breakfast Pizzas