Easy Vanilla Ice Cream: The Best Homemade Treat You’ll Love
Enjoy a creamy and delicious treat with this easy vanilla ice cream recipe that your whole family will love.
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 1 quart 1x
- Category: Dessert
- Method: Churning
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 pinch salt
Instructions
- In a large mixing bowl, combine the heavy cream, whole milk, sugar, vanilla extract, and salt. Whisk until the sugar has dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, transfer it to an airtight container.
- Freeze for at least 4 hours or until firm.
- Scoop and serve!
Notes
- For a creamier texture, you can churn for an additional 5-10 minutes.
- Add mix-ins like chocolate chips or fruit during the last few minutes of churning.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Easy Vanilla Ice Cream
Find it online: https://quicksavory.net/easy-vanilla-ice-cream/