Easy Sun Dried Tomato Turkey Bacon Pasta That Will Brighten Your Day
This Easy Sun Dried Tomato Turkey Bacon Pasta is a vibrant and flavorful dish that will uplift your mood with its delicious components.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup sun dried tomatoes, chopped
- 2 cloves garlic, minced
- 1/2 cup heavy cream
- 1/4 cup parmesan cheese, grated
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, cook turkey bacon until crispy. Remove and crumble.
- Add olive oil and garlic to the same skillet, sauté for 1-2 minutes.
- Add sun dried tomatoes, cream, and Italian seasoning. Stir and let simmer for 5 minutes.
- Mix in crumbled turkey bacon and cooked pasta. Stir until well combined.
- Sprinkle with parmesan cheese before serving.
Notes
- For extra flavor, consider adding some fresh basil or spinach.
- This dish can be made ahead and reheated for easy meal prep.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Easy Sun Dried Tomato