Easy Strawberry Cheesecake Sweet Rolls for a Delicious Treat
These Easy Strawberry Cheesecake Sweet Rolls are a delightful treat, combining the flavors of fresh strawberries with a creamy cheesecake filling wrapped in soft, sweet dough.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package refrigerated crescent roll dough
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
- 1 tablespoon butter, melted
- 1 tablespoon sugar
- 1 teaspoon cinnamon
- Preheat oven to 375°F (190°C).
- In a bowl, beat together cream cheese, powdered sugar, and vanilla extract until smooth.
- Unroll the crescent roll dough and lay it flat. Spread the cream cheese mixture over the dough.
- Evenly distribute the chopped strawberries over the cream cheese mixture.
- Roll the dough into a log and slice it into individual rolls.
- Place the rolls on a greased baking sheet.
- Brush the tops with melted butter and sprinkle with a mixture of sugar and cinnamon.
- Bake for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm for the best flavor.
- Can be topped with whipped cream for extra indulgence.
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Easy Strawberry Cheesecake Sweet Rolls, strawberry dessert, sweet rolls, cheesecake rolls