Easy Healthy Taco Rice Bowl: A Delicious Twist with Turkey Bacon
A quick and nutritious recipe for a taco rice bowl that features turkey bacon for a healthier twist.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Healthy
Ingredients
Scale
- 1 cup brown rice
- 1/2 pound turkey bacon
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1 cup diced tomatoes
- 1/2 cup shredded cheese
Instructions
- Cook the brown rice according to package instructions.
- In a skillet, cook the turkey bacon until crispy and chop into pieces.
- Add black beans, corn, chili powder, cumin, and garlic powder to the skillet. Cook until heated through.
- Mix in the cooked rice and diced tomatoes.
- Serve topped with shredded cheese.
Notes
- Feel free to add avocado or fresh cilantro for extra flavor.
- Adjust spice levels to your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Easy Healthy Taco Rice Bowl, Turkey Bacon, Quick Recipe, Healthy Dinner