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Easy Fresh Peach Fritters with Vanilla Glaze: A Juicy Summer Treat

Easy Fresh Peach Fritters with Vanilla Glaze

These Easy Fresh Peach Fritters are a delightful summer treat that combines the juicy sweetness of fresh peaches with a delicious vanilla glaze.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup fresh peaches, diced
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 2 cups vegetable oil (for frying)
  • 1 cup powdered sugar (for glaze)
  • 2 tablespoons milk (for glaze)
  • 1 teaspoon vanilla extract (for glaze)

Instructions

  1. In a large bowl, mix flour, sugar, baking powder, and salt.
  2. In another bowl, whisk together eggs, milk, and vanilla extract.
  3. Combine the wet and dry ingredients until just mixed. Fold in the diced peaches.
  4. In a deep skillet, heat vegetable oil over medium heat.
  5. Drop spoonfuls of batter into hot oil and fry until golden brown, about 2-3 minutes per side.
  6. Remove fritters and drain on paper towels.
  7. To make the glaze, whisk together powdered sugar, milk, and vanilla extract until smooth.
  8. Drizzle the glaze over warm fritters before serving.

Notes

  • For extra flavor, you can add cinnamon to the batter.
  • Make sure the oil is hot enough before frying to get crispy fritters.

Nutrition

Keywords: peach fritters, summer desserts, easy recipes