Easy Cowboy Casserole: A Delicious Twist with Turkey Bacon and Chicken Ham
A comforting and flavorful cowboy casserole with a twist, featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 cup chopped onion
- 1 cup bell peppers
- 2 cups corn (frozen or fresh)
- 2 cups cooked pasta
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Cook ground turkey and bacon in a skillet until browned.
- Add onion and bell peppers, cooking until softened.
- Stir in corn, pasta, spices, and cheese.
- Transfer to a baking dish and top with additional cheese.
- Bake in a preheated oven until bubbly.
Notes
- Feel free to substitute beef or pork for the ground turkey.
- Add your favorite vegetables for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Easy Cowboy Casserole, turkey bacon, chicken ham