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Easy Coffee Cake Muffins: Irresistibly Gooey Cinnamon Swirl

Easy Coffee Cake Muffins with Cinnamon Swirl

Indulge in these Easy Coffee Cake Muffins with a gooey cinnamon swirl, perfect for breakfast or a sweet snack!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 2 large eggs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the flour, sugar, baking powder, salt, and cinnamon together until well combined.
  3. In another bowl, combine the milk, melted butter, and eggs.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fill muffin cups halfway with batter, add a spoonful of cinnamon swirl, and top with more batter.
  6. Bake for 18-20 minutes or until a toothpick comes out clean.

Notes

  • For a sweeter flavor, add extra sugar to the cinnamon swirl mixture.
  • Enjoy with a cup of coffee or tea!

Nutrition

Keywords: Easy Coffee Cake Muffins, Cinnamon Swirl Muffins, Breakfast Muffins