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Easy Christmas Cookie Lasagna: Indulgent Layers of Festive Flavor

Easy Christmas Cookie Lasagna

Indulge in this festive and easy-to-make Christmas Cookie Lasagna that brings layers of delicious flavors together for a perfect holiday treat.

Ingredients

Scale
  • 1 box chocolate brownie mix
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping
  • 1 cup mini chocolate chips
  • 1 cup crushed peppermint candies
  • 1/2 cup additional whipped topping for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare the brownie mix according to the package instructions and bake for the time specified. Allow to cool.
  3. In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth. Fold in the whipped topping.
  4. Once the brownies are cooled, spread the cream cheese mixture evenly over the brownies.
  5. Sprinkle mini chocolate chips and crushed peppermint candies on top.
  6. Spread the additional whipped topping over the layer of toppings for decoration.
  7. Refrigerate for at least 2 hours before serving to allow the layers to set properly.

Notes

  • For a festive touch, you can add red and green sprinkles on top before serving.
  • This dessert can be made a day in advance to save time on your holiday gathering.

Nutrition

Keywords: Easy Christmas Cookie Lasagna, Christmas dessert, holiday baking