Easy Asian Cucumber Salad: Refreshing Crunch with Turkey Bacon
A light and refreshing salad featuring crisp cucumbers and savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups sliced cucumbers
- 1 cup cooked turkey bacon, chopped
- 1/4 cup rice vinegar
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon sugar
- 1 teaspoon sesame seeds
- 2 green onions, sliced
Instructions
- In a large bowl, combine the cucumbers and turkey bacon.
- In a separate small bowl, whisk together the rice vinegar, soy sauce, sesame oil, and sugar.
- Pour the dressing over the cucumber and bacon mixture and toss to combine.
- Garnish with sesame seeds and green onions before serving.
Notes
- For extra crunch, add some sliced carrots.
- Can be served chilled or at room temperature.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 3g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Easy Asian Cucumber Salad, salad, cucumber, turkey bacon