Easy Apple Pastries with Puff Pastry: A Delightfully Indulgent Treat
Enjoy the delightful taste of Easy Apple Pastries made with puff pastry, perfect for a quick dessert or snack.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 pastries 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 sheets puff pastry
- 3 cups apples, peeled and diced
- 1/2 cup sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- In a bowl, mix the diced apples, sugar, cinnamon, and lemon juice.
- Place a spoonful of the apple mixture in the center of each pastry square.
- Fold the pastry over to create a triangle and seal the edges.
- Brush with beaten egg.
- Bake for 20-25 minutes or until golden brown.
Notes
- Serve warm with a scoop of ice cream for an extra treat.
Nutrition
- Serving Size: 1 pastry
- Calories: 220
- Sugar: 10g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Easy Apple Pastries, Puff Pastry, Dessert