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Delightful Valentine’s Day Cake Recipe: Indulgent and Easy to Make

Delightful Valentine’s Day Cake Recipe

Celebrate love with this delightful Valentine’s Day cake recipe that is both indulgent and easy to make.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup whole milk
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease and flour two 9-inch round cake pans.
  3. In a large bowl, mix the dry ingredients together.
  4. Add the eggs, milk, oil, and vanilla; mix until smooth.
  5. Stir in the boiling water until well combined.
  6. Pour the batter evenly into the prepared pans.
  7. Bake for 30-35 minutes or until a toothpick comes out clean.
  8. Let the cakes cool for 10 minutes before transferring to wire racks to cool completely.

Notes

  • For extra decoration, consider frosting with a rich chocolate ganache.
  • This cake can be decorated with fresh berries for a colorful touch.

Nutrition

Keywords: Valentine's Day cake, chocolate cake, easy cake recipe, festive cake