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Delicious Soft Baked Maple Donut Bars: An Indulgent Sweet Treat

Delicious Soft Baked Maple Donut Bars Recipe for a Sweet Treat
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Enjoy a delightful treat with these soft baked maple donut bars, perfect for any occasion!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup maple syrup

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a bowl, combine flour, baking powder, baking soda, and salt.
  3. In another bowl, cream together butter, brown sugar, and granulated sugar.
  4. Add the egg and vanilla to the butter mixture, then mix well.
  5. Gradually add the flour mixture to the wet ingredients, alternating with maple syrup.
  6. Pour the batter into the prepared baking dish and spread evenly.
  7. Bake for 25-30 minutes or until golden and a toothpick inserted comes out clean.
  8. Let cool before cutting into bars.

Notes

  • For a richer flavor, consider adding chopped pecans or walnuts.
  • These bars are best served fresh but can be stored for a few days.

Nutrition

Keywords: Maple Donut Bars, Soft Baked, Sweet Treats

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