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Delicious Espresso Cheesecake Recipe: Indulgent Treat for Home Chefs

Delicious Espresso Cheesecake Recipe
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Indulge in this delicious espresso cheesecake recipe that combines rich flavors with a creamy texture, perfect for any dessert lover.

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 cup sour cream
  • 1 tablespoon espresso powder
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 325°F (160°C).
  2. In a bowl, combine graham cracker crumbs and melted butter; press into the bottom of a springform pan.
  3. In a mixing bowl, beat cream cheese and sugar until smooth.
  4. Add eggs one at a time, mixing well after each addition.
  5. Stir in sour cream, espresso powder, and vanilla extract until well combined.
  6. Pour the filling over the crust in the springform pan.
  7. Bake for 50-60 minutes or until set. Let cool at room temperature.
  8. Chill in the refrigerator for at least 4 hours before serving.

Notes

  • For extra flavor, top with chocolate ganache.
  • Serve with whipped cream for added indulgence.

Nutrition

Keywords: espresso cheesecake, dessert, cheesecake recipe, indulgent treat

Find it online: https://quicksavory.net/delicious-espresso-cheesecake-recipe-indulgent-treat-for-home-chefs/