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Dark Chocolate and Sea Salt Nut Bars: Easy Homemade Indulgence

Dark Chocolate and Sea Salt Nut Bars

A delicious recipe for Dark Chocolate and Sea Salt Nut Bars that is easy to follow and perfect for indulgence.

Ingredients

Scale
  • 1 cup almonds
  • 1 cup walnuts
  • 1/2 cup honey
  • 1 cup dark chocolate chips
  • 1/4 teaspoon sea salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Chop the nuts and mix with honey in a bowl.
  3. Spread the mixture in a baking dish lined with parchment paper.
  4. Bake for 15-20 minutes until golden brown.
  5. Remove from oven and sprinkle dark chocolate chips on top, allowing them to melt.
  6. Sprinkle sea salt and let cool before cutting into bars.

Notes

  • Store in an airtight container for up to a week.
  • Add dried fruits for extra flavor.

Nutrition

Keywords: Dark Chocolate, Sea Salt, Nut Bars, Homemade