Croissant Bake: Easy Turkey Bacon and Chicken Ham Delight
A delightful croissant bake featuring turkey bacon and chicken ham, perfect for brunch or a cozy breakfast.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 6 croissants
- 8 slices turkey bacon
- 4 slices chicken ham
- 4 eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the croissants into halves and layer them in a greased baking dish.
- Cook the turkey bacon until crispy, then crumble it over the croissants.
- Add the chicken ham evenly on top of the bacon.
- In a bowl, whisk together the eggs, milk, salt, and pepper. Pour mixture over the croissants and meats.
- Sprinkle shredded cheese on top.
- Bake for 25-30 minutes, until the top is golden and the eggs are set.
- Let cool slightly before serving.
Notes
- Feel free to substitute with your choice of cheese.
- You can add vegetables like spinach or bell peppers for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 210mg
Keywords: Croissant Bake, breakfast, turkey bacon, chicken ham, easy recipe