Crock Pot French Onion Meatloaf with Turkey Bacon for Comfort Food
Enjoy a comforting and savory Crock Pot French Onion Meatloaf made with turkey bacon, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Total Time: 7 hours 15 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 2 eggs
- 1 onion, finely chopped
- 1/2 cup French onion dip
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 6 slices turkey bacon
Instructions
- In a large bowl, mix together ground turkey, breadcrumbs, eggs, chopped onion, French onion dip, garlic powder, salt, and pepper.
- Shape the mixture into a loaf and place it in the crock pot.
- Place the turkey bacon on top of the meatloaf.
- Cover and cook on low for 6-8 hours or until fully cooked.
- Let it rest for 10 minutes before slicing and serving.
Notes
- For added flavor, consider using fresh herbs like thyme or parsley.
- Serve with mashed potatoes or a side salad for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2 grams
- Sodium: 500 milligrams
- Fat: 10 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 25 grams
- Cholesterol: 80 milligrams
Keywords: Crock Pot, French Onion, Meatloaf, Turkey Bacon, Comfort Food
Find it online: https://quicksavory.net/crock-pot-french-onion-meatloaf/