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Crispy Feta Fried Eggs: An Easy Delight for Brunch Lovers

Crispy Feta Fried Eggs

Enjoy the delightful combination of crispy feta and perfectly fried eggs in this easy brunch recipe.

Ingredients

Scale
  • 4 large eggs
  • 100 grams feta cheese
  • 2 tablespoons olive oil
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 tablespoon fresh herbs (optional)

Instructions

  1. Heat olive oil in a frying pan over medium heat.
  2. Crumble feta cheese into the pan and cook until crispy.
  3. Carefully crack the eggs over the crispy feta.
  4. Cook until the eggs are done to your liking.
  5. Season with salt and pepper, and garnish with fresh herbs if using.

Notes

  • Serve immediately for best flavor.
  • Adjust cooking time based on how you prefer your eggs.

Nutrition

Keywords: Crispy Feta Fried Eggs, brunch, easy recipe