Crispy Comfort with Creamy Sauce: Indulgent Turkey Bacon Delight
A delightful dish featuring crispy turkey bacon in a creamy sauce, perfect for any comfort food lover.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Carnivore
- 6 strips turkey bacon
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 1 tablespoon garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- Heat olive oil in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add turkey bacon and cook until crispy.
- Pour in heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted and smooth.
- Season with salt and pepper to taste.
- Serve warm over your favorite pasta or rice.
Notes
- For extra flavor, add fresh herbs like basil or parsley.
- This sauce can be made ahead and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Crispy Comfort, Creamy Sauce, Turkey Bacon