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Creamy Roasted Red Pepper Salmon with Turkey Bacon Delight

Creamy Roasted Red Pepper Salmon
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A delightful dish featuring creamy roasted red peppers paired with succulent salmon and turkey bacon.

Ingredients

Scale
  • 2 salmon fillets
  • 4 slices turkey bacon
  • 1 cup roasted red peppers, chopped
  • 1/2 cup cream cheese
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then set aside.
  3. In the same skillet, add olive oil and garlic, sauté until fragrant.
  4. Add the chopped roasted red peppers and cream cheese, stirring until smooth.
  5. Season with paprika, salt, and pepper.
  6. Place salmon fillets in a baking dish and top with the red pepper cream sauce.
  7. Crumbled turkey bacon over the top.
  8. Bake for 20-25 minutes or until the salmon is cooked through.

Notes

  • Serve with a side of steamed vegetables for a complete meal.
  • For added flavor, sprinkle fresh herbs like parsley or basil before serving.

Nutrition

Keywords: Creamy Roasted Red Pepper Salmon, Salmon recipe, Turkey Bacon, Quick dinner

Find it online: https://quicksavory.net/creamy-roasted-red-pepper-salmon-with-turkey-bacon-delight/