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Creamy Mushroom Spinach Pasta: A Comforting Dish for All

Creamy Mushroom Spinach Pasta
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A creamy and delicious pasta dish packed with mushrooms and spinach, perfect for a comforting meal.

Ingredients

Scale
  • 8 ounces pasta
  • 2 tablespoons olive oil
  • 1 cup diced mushrooms
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to the package instructions in salted water.
  2. In a large pan, heat olive oil over medium heat and add the garlic and mushrooms.
  3. Sauté until the mushrooms are tender, about 5-7 minutes.
  4. Add the spinach and cook until wilted.
  5. Stir in the heavy cream and parmesan cheese, bringing the mixture to a simmer.
  6. Drain the pasta and add it to the pan, mixing well.
  7. Season with salt and pepper before serving.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Add grilled chicken for extra protein.

Nutrition

Keywords: Creamy Mushroom Spinach Pasta, comfort food, pasta recipes

Find it online: https://quicksavory.net/creamy-mushroom-spinach-pasta-a-comforting-dish-for-all/