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Creamy Lemon Butter Chicken: Indulgent Recipe with Crispy Zucchini

Creamy Lemon Butter Chicken with Crispy Zucchini Delight

A delightful recipe that combines creamy lemon butter chicken with crispy zucchini for an indulgent meal experience.

Ingredients

Scale
  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 3 tablespoons butter
  • 4 cloves garlic, minced
  • 1 lemon, zested and juiced
  • 1 cup heavy cream
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 zucchinis, sliced
  • ¼ cup grated Parmesan cheese

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add chicken breasts and cook until browned on both sides.
  3. Remove chicken and set aside.
  4. In the same skillet, melt butter and add minced garlic, cooking until fragrant.
  5. Add lemon zest and juice, then stir in heavy cream and season with salt and pepper.
  6. Return chicken to the skillet and simmer until cooked through.
  7. In another pan, sauté zucchini until crispy.
  8. Serve the chicken topped with sauce and crispy zucchini, garnished with Parmesan cheese.

Notes

  • For extra flavor, let the chicken marinate in lemon juice for an hour before cooking.
  • Feel free to add herbs like thyme or parsley for more depth.

Nutrition

Keywords: Creamy Lemon Butter Chicken, crispy zucchini, indulgent recipe