Creamy Garlic Parmesan Chicken: Easy Comfort Food Delight
This creamy garlic parmesan chicken is the ultimate comfort food for any night of the week. It’s easy to make and packed with flavor!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-free
- 4 pieces chicken breast
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- Salt and pepper, to taste
- Chopped parsley, for garnish
- In a large skillet, heat olive oil over medium heat.
- Add the chicken breast and season with salt and pepper. Cook until golden brown on both sides.
- Add minced garlic and cook for an additional 1-2 minutes.
- Pour in the heavy cream and bring to a simmer.
- Add parmesan cheese and stir until melted and the sauce thickens.
- Serve garnished with parsley.
Notes
- For extra flavor, consider adding Italian herbs to the sauce.
- This dish pairs well with pasta or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Garlic Parmesan Chicken